March 6, 2010
Soup
- Seafood Chowder
- 6.
- - with mussels, clams, rock cod, and saffron, flavored with fresh thyme and vermouth
SUGGESTED WINE:: De La Garreliere Sauvignon Blanc
Specials
- Star Ranch All Natural Sauteed Beef Medallions
- 16.
- crusted with three peppercorns served with yukon gold garlic mashed potatoes, shiitake mushroom gravy and organic mixed vegetables
Suggested wine - Coupe Roses Grenache Carignon Minervois
- Organic Grilled Spinach Polenta
- 16.
- - with grilled asparagus, red bell pepper sauce and crumbled goat cheese
SUGGESTED WINE: Estate Grown Chardonnay
Organic Sides
- Home Made Guacamole
- 5.
- Organic Mixed Vegetables
- 5.
- Spanish Rice and Beans
- 5.
- Jasmine Rice
- 5.
